Dining in The Pavilion

Appetizers  |   Salads  |   Pizzas  |   Sandwiches  |   Entrées  |   Kid's Menu

Appetizers
Try a soup in an artisan bread bowl for only $2.00 more.

NEW ENGLAND CLAM CHOWDER 4
A classic.
SOUP DU JOUR 4
Chef’s soup of the day.
CHILI 5
Hearty chili smothered in cheese.
CHILI DOG 4
All beef frank loaded with chili, on a bun.
Add cheese. 1
ONION RINGS 6
Crispy, thick-cut battered onion rings, served with
chipotle aioli.
CHICKEN TENDERS 7
Crisp tenders served with your choice of BBQ or honey mustard sauce.
BUFFALO TENDERS 8
Chicken tenders tossed in our Buffalo Sauce and
served with blue cheese dressing.
BUFFALO WINGS 6
Crispy wings tossed in our Buffalo Sauce and
served with carrot and celery sticks, and blue
cheese or ranch dressing. Choose 6 or 12 count. 12
CROSTINI TRIO 6
Three toasted crostinis topped with fresh bruschetta,
olive tapenade and marinated artichokes.
CHICKEN QUESADILLAS 6
Grilled chicken, cheddar Jack cheese, tomatoes and
roasted red peppers, between flour tortillas and
served with fresh pico de gallo and sour cream.
CHIPS & SALSA 3
White and yellow corn chips served with fresh
pico de gallo.
HUMMUS PLATTER 5
Pimento hummus with fresh cut vegetables
and crackers.
FRIED CALAMARI 8
Lightly fried and served with marinara sauce
and Cajun corn remoulade.
FRIED BELLY CLAM Market
Crisp fried belly clams with our own tartar sauce
and coleslaw.
JUMBO COCKTAIL SHRIMP 9
Served with Bloody Mary cocktail sauce and lemon.
BEEF KABOBS 8
4 oz. tender beef, with peppers, mushrooms and
onions glazed with BBQ sauce.